![]() ![]() He’s a testament to the fact that even the pickiest of eaters can make giant leaps on the food front.Īlthough his tastes are pretty broad these days, if I ask him what his top choice for dinner would be, nine times out of ten, crispy top macaroni and cheese would be his request. He can cook a mean egg sandwich and created the craziest (albeit delicious) version of nachos involving corn flakes. On the food front, this once enormously picky eater now eats salad and seafood. The little boy that was chronically fighting a virus or allergy now swims and runs cross country and actually had one year of perfect attendance at school. ![]() Today, Christian turns 13, and I marvel at how far he has come. We now laugh at the memories of him stomping his feet and literally screaming for candy. Eggs and potatoes triggered a very sensitive gag reflex and, once he tasted candy, any hope of ingesting real food seemed officially over. But still, he pushed away practically everything, even perennial kid favorites like pizza and mac and cheese. Eventually, I learned to limit his milk consumption so that he would eat something…anything. ![]() Truth be told, the only thing he wanted was milk. He felt miserable pretty much all the time and, consequently, did not want to eat much. My younger son suffered through strep throat nine times before he was 18 months old, endured pneumonia twice before he finished pre-school, had his tonsils and adenoids removed at age two, and started weekly allergy shots before he was five. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |